Table 4 Comparison between the mean values of LEJL minus PTFJJL with respect to BMI in the R-TKA group
BMI | n (%) | Mean | SD | P value (One way ANOVA) |
|---|---|---|---|---|
18.5–24.9 | 12(19%) | 0.485 | 0.725 | 0.061 (N.S.) |
25–29.9 | 43(67%) | 0.167 | 0.962 | |
> 30 | 9(14%) | 0.933 | 0.753 |
BMI | n (%) | Mean | SD | P value (One way ANOVA) |
|---|---|---|---|---|
18.5–24.9 | 12(19%) | 0.485 | 0.725 | 0.061 (N.S.) |
25–29.9 | 43(67%) | 0.167 | 0.962 | |
> 30 | 9(14%) | 0.933 | 0.753 |